| Splice Kitchen will be one of the first shared use kitchens in Chicago to open solely for foodservice professionals and small business owners to start, operate and/or grow their business. This shared-use kitchen in Chicago will give business owners the possible use of high grade commercial kitchens, office space, event space, and tons of resources without the commitment or overhead expenses associated with owning/operating commercial kitchen space. Splice Kitchen will be open 24/7, and will be available for rent by the hour (discounted memberships based on hourly usage will also be available). |
| We are dedicated to helping small business grow, so we will also take steps to assist clients with business management (if needed) and marketing.
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| Splice Kitchen will be opening Summer of 2009, and we are collecting feedback from potential clients, so please complete the following query. |
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